Cooking master classes open the door to a new world for the tasting palette. Students join upon an interesting adventure through world cuisine. Moreover, children will learn how to use different techniques to cook food. Groups are open for children from 2 till 14 years old and held in English.
What is this class about?
Where?
When?
Fees & Condition
Classes are held 1-2 times a week in the afternoon, the duration of the class session is 45-60 minutes.
Groups up to 12 children.
30 min class – 1750 rur
60 min class – 2000 rur
Gallery
Teacher
Mickky Mehton
University of Melbourne
Carrick Institute of Education, Australia
Mr. Mickky got his diploma in hospitality in Melbourne, Australia and has 7 years of experience working in restaurant business. Moreover, he has outstanding experience of working with children for more than 10 years in different countries of the world.